Eye Round/Magatello Black Angus Australia - Macelleria Callegari dal 1961

Eye Round/Magatello Black Angus Australia

Name: Eye Round/Magatello Black Angus Australia
Brand: Macelleria Callegari - The Butcher La Carne Fa Sangue
Price: 34.34 EUR
Availability: OutOfStock

€34,34

Tasse incluse.

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MAGATELLO BLACK ANGUS AUSTRALIA.

OAKEY seleziona i migliori Black Angus australiani per offrire un’esperienza gustativa senza paragoni. Il bestiame è certificato 100% Black Angus, ed è nutrito con una speciale e bilanciata dieta a base di cereali per almeno 150 giorni prima della macellazione. Il risultato è una carne altamente marezzato, tenera e saporita, per soddisfare i palati più esigenti.

Il Magatello o Girello si trova nella regione esterna e posteriore della coscia ed ha una forma rettangolare. In Argentina viene chiamato “peceto”, in Brasile “lagarto”, in US “round roll” o “eye of round”, in Germania “semerolle” ed infine in UK “topside”. Il Magatello rappresenta a Baltimora il taglio di riferimento quando si parla dell'originale ed ineguagliabile Pit Beef.